Grauburgunder
2010 Grauburgunder QbA *von der Mark • Walter*
Oberkirch / Ortenau – Baden / D
Brilliant, medium straw yellow. Pronounced varietal expression with exotic yellow fruit. Complex and elegant with vibrant acidity paired with a creamy texture. Flavours of nuts and spice linger long on the well-structured finish.
Serving temperature: 50-54 °F
| alcohol: | 12,8 | % |
| acidity: | 6,2 | g/l |
| residual sugar: | 4,8 | g/l |
